The Farm Flour

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Your pincode sets your city, cutoff and delivery slots across the site.

A roti made from The Long Run

The Long Run

For days that ask more.

₹146/ kgMRP incl. taxes · sold from 5 kg

  • 5 kg₹146 / kg₹730
  • 10 kg5% off₹139 / kg₹1,387
  • 15 kg7% off₹136 / kg₹2,037
  • 20 kg9% off₹133 / kg₹2,657
  • 25 kg11% off₹130 / kg₹3,248

The Long Run

₹146/kg · up to 11% off

What is in it

Why we made it

Khapli and besan carry the protein. Rest the dough; it rewards you.

Taste and softness

Hearty and earthy. Rolls like a phulka.

NuttyMild
HeartySoft

Nutrition

Nutrition per two rotis and per 100 g
Typical valuesPer 2 rotis (60 g)Per 100 g
Energy201 kcal334 kcal
Protein8.4 g14.1 g
Carbohydrate35.6 g59.3 g
Fat1.9 g3.1 g
Dietary fibre6.8 g11.3 g
Calcium51 mg84 mg
Iron3.2 mg5.3 mg

Computed from each grain's values and its share in the blend. Typical values, vary by harvest. Draft figures pending nutritionist sign-off. Food information, not medical advice.

Allergens

  • Contains gluten
  • Contains chickpea

Milled on shared equipment that also handles wheat (gluten), barley, oats and chickpea.

Best for

Higher protein, long days, training weeks.

  • Higher protein

How to cook it

Knead with warm water to a soft dough, rest 15 minutes, roll thin and puff over an open flame.

Questions

When is it milled?

The morning of your delivery slot (or the morning before an evening slot). The mill date is printed on the pack.

How long does it keep?

Best before 30 days from milling, set by the grain in the blend with the shortest shelf life. Store airtight, cool and dark.

Can I change the mix?

Yes. Tap Customise this blend to open it in the Studio. There is no charge for customising.

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